Lis Orto
Bistrot Lis Orto is anchored by the main pool of the Domaine.
Open for lunch and dinner, this new address welcomes you in the typical Nice bistro style.
The dishes, inspired by cross-generational Southern French cuisine, are created from regional produce.
Voilà, the essence of Lis Orto's identity!
Lis Orto welcomes you from Monday to Sunday from 12:00 to 14:30
and 19:00 to 21:30.
Starting November 28, 2024, and throughout the winter season, the Lis Orto Bistro and La Table de Pierre will merge to offer a unique culinary experience. Enjoy a bistronomic menu for lunch and a subtle blend of bistronomy and gastronomy for dinner.
We welcome you tous les midis et soirs in the dining room of La Table de Pierre.
Le Bistrot Lis Orto will reopen its doors starting in spring 2025.
Enjoy All-Day Dining
-
At Breakfast
• A gustative journey
• Authenticity
• Pure deliciousness
• Well-being
Every day from 07:00 à 10:30 -
At Lunch
• The Provençal Bistrot Lis Orto
From Monday to Sunday
from 12:00 to 14:30 -
At dinner
• La Table de Pierre
From Tuesday to Saturday
from 19:00 to 22:30
• The Provençal Bistrot Lis Orto
From Monday to Sunday
from 19:00 to 21:30 -
At Night
•In-Room Dining Menu
24/7
The Bistro's Menu
Our Well-Being Menu
In tune with the times, the bistro adds a menu dedicated to well-being and pleasure around its flagship dish: the "Salade Niçoise".
A must-have salad from the Nice hinterland, made with fresh and local ingredients such as tuna belly, tomatoes, celery, artichokes, radishes, peppers, hard-boiled eggs, anchovies and olives.
BISTROT LIS ORTO, a Cuisine Inspired by French Southern Flavours
Open all year long, for lunch and dinner, 40 seats in the dining room, 30 on the terrace.
Dishes, inspired by cross-generational Southern French cuisine, are created from regional produce. Voilà, the essence of Lis Orto's identity!
From the staple Niçois-Style Stuffed Mini-Vegetables to the traditional Niçoise Salad, the Bistrot prides itself in its genuine regional authenticity.
À la carte, depending on the day's catch and what local producers bring daily: Artisan Caught Swordfish Paired with Sautéed Fennel and Zucchini, Beef Flank Steak a la plancha with its Tomatoes and Mashed Potatoes, or Risotto Carnaroli with Spicy Coconut Cream, Melon and Peas.
The Kitchen's Slate
From Monday to Sunday, Bistrot Lis Orto offers its daily specials on the slate where creativity meets simplicity from Pissaladière to Roasted Red Mullet, and Mackerel Bruschetta with its 'au gratin' Ratatouille.
Based on produce deliveries, favourite stars on the menu are Burger of the Day, Dombes Squab, Aged Beef or Calf's Liver.
Discover our summer events
Summer is here, what better way to get together and share food in a friendly atmosphere...
GIFTS & PACKAGES
Domaine du Mas de Pierre has assembled its best offers and gift boxes so that you can share an exceptional moment with your loved ones: gift boxes, special offers, last-minute getaways, and more. Find plenty of gift ideas!
-
-
-
-
An exclusive stay for a happy festive time
From December 5th to December 31st, 2023
YEAR-END OFFER
-10% off your accommodation -
SPA Membership
Rate for 10 treatments including 10 spa accesses :
Individual package : 1 650€
Couple package : 2 990€ -
-
“Relaxation & Volupté” break
Enjoy during a stay, a moment only for you at the Domaine du Mas De Pierre with a Signature treatment at the SPA.
Package at € 480 / person* -
“Evasion & Gastronomy” break
Delight your taste buds and enjoy a weekend in one of the most beautiful Domaine on the French Riviera,
located just near the world-famous medieval village of St Paul de Vence.
Package at € 345 / person* -
“Relaxation & Bistronomy” break
Enjoy a convivial moment at the Domaine du Mas de Pierre
with a dinner at Bistro Lis Orto.
Package at € 310 / person* -
“Relaxing and gourmet” Day
Enjoy a quiet day
at the Domaine du Mas de Pierre
Package at € 250 / person* -
Your “Wellness Escape”
Discover the advantages offered in our 2000 sqm spa
combining well-being, relaxation, escape and olfactory discovery.
Package at € 150 / person*